Atmastel on Business Times Weekend

Press: on Business Times

Thank you, the Business Times, for featuring Chef Andrea Tarini as Chef of April in the Weekend Issue! Read below for the article by Editor Rachel Loi…

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Chef Andrea Tarini

Meet our Executive Chef: Andrea

Having spent his childhood in a farm in Mondolfo, Pesaro-Urbino, eastern-central Italy, Chef Andrea Tarini’s has been deeply influenced by a keen understanding and appreciation for fresh, natural produce and the rich, rustic flavours of his grandmother’s home cooking…

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